Tag: slices

Cheeses come in a vast array of tastes, textures, and types.Gone are the days of un-wrapping a piece of American cheese putting it on white bread and calling it a meal.Today's specialty niches make it easy to serve gourmet cheeses as an appetizer, desert, or as an easy course in a bigger meal.When serving cheese never serve over 5 varieties at one time.Vary the size, shape, taste and texture of the options to add interest to the choice...